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Apple Hi Pie, Unbaked Gourmet

Chef Pierre

Description:Crisp Michigan apples and just a hint of cinnamon combine to create an all-American classic.

SKU:09270

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Features & Benefits


  • Over a pound of IQF apples in every pie
  • IQF process locks in fresh flavor and maintains the highest fruit integrity
  • Innovative process tumbles fruit with sugar and spices
  • Consistent balance of fruit and spices in every slice
  • Pies do not have reworked dough in the top crust
  • Tender flaky crust with a clean taste
  • Color picture on the front and sides of the inner carton
  • Clear product identification for the operator
  • Kosher KVH-d

Preparation


  1. Pre-heat oven.
  2. Cut four 1-inch slits in top crust.
  3. Place on flat sheet pan.
  4. Bake until crusts are light brown or filling begins to boil.
  5. CONVENTIONAL 400ºF 60–70 minutes
  6. CONVECTION 350ºF 45–55 minutes
  7. Cool at room temperature for at least 2 hours.

Nutrition




Handling


Case Size
(height) 10.13"
(width) 10.13"
(depth) 19.94"
Units Per Case 6
Case Cube 1.18
Case Tier 10
Cases Pallet 60
Net WT Case 18.38 lbs.
Package Tare WT 3.04 lbs.
Shelf Life 455
 
 

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