Bagels


Prepared the old-world way, our Bagels are boiled and have a crisp exterior with a soft and chewy interior. Ingredients like wild blueberries, fresh cinnamon, plump raisins and clover honey create hearty, full flavors. The overall quality is just like bagel shops, and the taste is, too. Naturally, they’re great with any kind of spread or as a breakfast or lunch sandwich carrier.


Behind the scenes

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May we suggest?

When you want to tempt your customers with something sweet, try Chef Pierre® Taffy Apple Hi Pie® with caramel bits baked inside, and a creamy caramel and chopped peanut topping.

Fresh from the oven

See this month's featured bakery recipe your customers will love.