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Recipe of the Month

Asian Beef Croissant



Yield
1 Sandwich


Ingredients
ITEMAMOUNT
Sara Lee Sliced All Butter Croissant, #84761
Cole Slaw, prepared2 oz
Wasabi1/4 tsp.
Sour Cream1 tsp.
Soy SaucePinch
Hillshire Farm Sliced Whole Muscle Roast Beef, # 56323 slices


Preparation
  1. Top bottom of Croissant with prepared cole slaw.
  2. In a small bowl, combine wasabi, sour cream and soy sauce. Mix well.
  3. Drizzle this sauce on top of the cole slaw.
  4. Pile on the Sliced Whole Muscle Roast Beef
  5. Place the top of the Croissant on the sandwich and serve immediately.


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